ANKORO MOCHI Made with freshly pounded mochi tossed in red-bean paste. Share this:Click to share on Twitter (Opens in new window)Click to share on Facebook (Opens in new window)Click to share on Pinterest (Opens in new window)Click to share on Tumblr (Opens in new window)Click to share on WhatsApp (Opens in new window)MoreClick to email a link to a friend (Opens in new window)Click to share on Reddit (Opens in new window)Click to share on Telegram (Opens in new window)Click to share on Pocket (Opens in new window)Click to share on LinkedIn (Opens in new window)
October 1, 2019 @ 8:55 am
Thank you very much for this site!!